Fresh Fig, Prosciutto, and Goat Cheese Sandwich

August 17, 2012

You don’t have to cook fancy or complicated masterpieces – just good food from fresh ingredients. -Julia Child The food world has been abuzz this past week as many have celebrated what would have been Julia Child’s 100th birthday. To be honest, I don’t know much about her life apart what was captured in the 2009 film, Julie and Julia, but what I do know of her, I adore. It seems she was a no-nonsense type of gal, practical, and full of wit. She was a pioneer, demystifying French cooking and presenting techniques to which “servantless, American cooks” could relate. I …

The Ultimate Veggie Sandwich

July 31, 2012

Friendship is a special gift and one that I am only now, at 27 years of age, beginning to understand. As a child, my family moved often, and while this lifestyle had some advantages, I’ve come to realize that one downside was that I never learned how to be a faithful friend. Perpetually the new kid in school, my freckled nose and skinny legs made me an easy target socially, but even when genuine relationships did develop, they were rarely required to withstand the test of time. It was never more than a few years before another move would happen, …

A Simple Summer Picnic

July 26, 2012

I don’t know about you, but so far, this has been the best summer I’ve had in a long time. Our family has had so much transition and trial over the last couple of years, and while things aren’t perfect, my heart is again swelling with joy. It’s easy for me to sometimes feel that these precious little people are a burden. What foolishness those thoughts are. Their smiles help put it all in perspective, and I’m grateful for the days when I can see that clearly. I’m finding lately that special moments together are often less about the what …

Goat Cheese and Brie Panini with Bacon and Tomato

February 21, 2012

I have the privilege of writing this post from a crowded Starbucks, seated alone, ice cold caramel macchiato in hand. I’m not sure how many calories I’m consuming, but I know it’s a lot (have you seen how much caramel sauce they put in these drinks?!), not that I’m worrying about such things at this moment. This midday getaway is an unusual opportunity made possible by Dan’s mom who has been staying with us this week. The value of her presence can’t be understated, and I am so appreciative of the ways she has been generously serving our family. In …

Pepper Lynn Loving people through food

Tag Archives: sandwich

Fresh Fig, Prosciutto, and Goat Cheese Sandwich

The Ultimate Veggie Sandwich

A Simple Summer Picnic

Goat Cheese and Brie Panini with Bacon and Tomato