Tomorrow is moving day, which means, among other things, that my house is a wreck and my kitchen gear is, well, not in my kitchen. Tasty culinary adventures await me on the other side, and I look forward to cooking up lots of yumminess in our new space.

For now, I want to share with you some recipes across the web that have had me salivating recently. I hope you enjoy them, too!

Beet Tart with Blue Goat Cheese by Desserts for Breakfast. Prepared puff pastry makes this dish easy-peasy, and the frisée looks just lovely.

Lentil “Meatballs” in Lemon Pesto by Sprouted Kitchen. So many delicious things wrapped up in tiny packages – yum!

Gluten-Free Lunch Waffles with Apples and Prosciutto by Joy the Baker. I love the idea of savory waffles, and apples and prosciutto make the perfect pairing.

Goat Cheese Bacon Balls by Buns in my Oven. My comment when I posted this to my Yummies board on Pinterest was, “This is definitely my idea of a good time.” I stand by that statement.

French Onion Grilled Cheese by Portuguese Girl Cooks. Carmelized onions. Gruyère cheese. Buttered and toasted bread. Swoon.

Crab Cakes with Chimichurri Dressed Pea Sprouts and Avocado by Kitchen Confidante. I’ve never made crab cakes at home, but I think this might be the first recipe I try.

Grilled Cheese with Mascarpone, Apricots, and Chocolate by Not Without Salt. More grilled cheese goodness – only this time it includes chocolate!

Biscoff Tiramisu by Wanna Be a Country Cleaver. My favorite dessert and my favorite cookies rolled into one!

See ya next week!